seadogs
43 Rose Street
Edinburgh EH2 2NH
0131 225 8028
Open seven days a week
Sample Day Menu
| fish and chips in beer batter, oatmeal, or grilled | |
| with mushy peas and tartare sauce | |
| coley small/big | 5.95/9.95 |
| smoked hake small/big | 6.65/10.65 |
| haddock small/big | 6.95/11.95 |
| rainbow trout small/big | 6.85/10.95 |
| whitebait (flour) small/big | 4.95/6.95 |
| haggis in oats, chips & broon sauce small/big | 5.75/8.75 |
| sausages in batter, chips and homemade tomato sauce small/big | 5.95/8.95 |
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| white bread and butter | 0.95 |
| cullen skink small/big | 4.95/6.95 |
| butternut squash and rosemary soup with toasted almonds(v)small/big | 4.25/6.25 |
| pear, walnut & blue cheese salad (v) small/big | 4.95/7.45 |
| fried whitebait salad with chilli sour cream dressing small/big | 4.25/7.25 |
| mussels with shallots, garlic and parsley (big inc. chips) small/big | 5.95/9.95 |
| mussels in lighgt beer, cream and thyme (big inc.chips) small/big | 6.45/10.45 |
| hot smoked salmon, beetroot & goats chees salad small/big | 5.55/8.75 |
| homemade falafel with tomato salsa (v) small/big | 4.50/7.25 |
| smoked fish kedgeree small/big | 5.65/8.50 |
| winter root veg pie topped with cheesy mash (v) | 8.25 |
| chicken curry pie with chips | 9.90 |
| devilled kidneys on toast small/big | 4.50/7.50 |
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| mince pie parfait with apple sauce | 4.50 |
| isle of mull cheddar, oatcakes, and chutney | 5.05 |
| overlangshaw farmhouse ice cream | 3.75 |
| orange, chocolate bread & butter pudding | 4.50 |
| white chocolate cheesecake, raspberry compote | 4.95 |